With over 56 years’ experience between them, our catering team is skilled in preparing food throughout the day - not only for the Leeds Restaurant and Members’ Bar but also for the many events held at 3 Albion Place. They also make the mouth-watering shortbread which is served with every cup of Mozzo coffee!

Each dish uses the freshest ingredients, which are sourced locally from providers such as Sykes House Farm butchers in Wetherby and Cryer & Stott cheesemongers of Castelford. As these ingredients change with the seasons, our chefs adapt our menus to match as well as offering carefully created special dishes which change daily.

For anyone holding an event at the Club, our Executive Chef is happy to discuss your tastes and create a tailor-made menu for your guests. In addition, if you have any special dietary requirements, be sure to let us know. We freshly cook all our dishes and can often alter them for your needs.

We also offer an extensive range of fine wines to complement the flavours of our food.

Please contact our events team on 0113 388 2800 for sample menus.